I don’t always seem to have a lot of enthusiasm for lunch depending on what we’re having.  Today though was our take on quesadillas though which I love!


Served with some Tyrolls sweet and salty popcorn and some mango!

Serves 2

2 tortillas
Handful left over veg from last night’s fajitas
Soured cream
Grated cheese
Sweet chilli sauce

Put tortilla in warmed frying pan. Add half of remaining ingredients to half the tortilla and then fold tortilla in half. Cook for 2-3 minutes until deep brown on the bottom then flip and cook on the other side. Cut in half and serve!

I do ours with caramelised red onion too which is just as nice!


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